"Yeletskoe Pshenichnoe" of top fermentation has a pleasant, fragrant aroma with a noticeable wheat note, a pronounced "clove" profile, a large amount of white, sparkling, boiling foam. This variety of wheat beer is characterized by high carbonation and a dry finish. Along with the spicy "intonations", the drink has strongly pronounced malt inclusions, hop nuances are veiled. The main part of the filling is wheat malt, obtained at our own malt house.